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Table 285(Capital,
Econ., Finance) |
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Composition of
Private Consumption, Expenditure– (2003-2005) |
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cap285e |
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( % ) |
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Year
Item |
2003 |
2004 |
2005 |
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01.Food and non-alcoholic
beverages |
34.3 |
32.6 |
32.3 |
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02.Alcoholic beverages,
tobacco and narcotics |
5.1 |
4.4 |
4.3 |
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03.Clothing and footwear |
5.6 |
6.0 |
5.7 |
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04.Housing and utility
services |
14.1 |
16.1 |
15.5 |
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05.Household equipment and
services |
4.4 |
5.0 |
5.0 |
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06.Health |
3.6 |
3.7 |
3.7 |
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07.Transport |
14.0 |
12.1 |
11.8 |
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08.Communication |
2.2 |
2.4 |
3.4 |
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09.Recreation and
entertainment |
3.0 |
3.5 |
3.7 |
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10.Education |
1.2 |
1.6 |
1.6 |
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11.Restaurants and hotels |
1.2 |
1.4 |
1.4 |
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12.Miscellaneous goods and
services |
11.2 |
11.3 |
11.5 |
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Total private consumption
expenditure |
100.0 |
100.0 |
100.0 |
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© ‚Q‚O‚O‚VC KRI (Kusaka Research Institute) |
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Source: |
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Annual
Report, Central Bank of Sri Lanka, 2005 |
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Key: |
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–G at
Current Market Price |
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Revised: 2007(y)/05(m)/10(d) |
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Chief Editor: |
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Dr. Milton Rajaratne (B.Com., M.Sc.,
Ph.D.) |
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Head,
Department of Management Studies |
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University of Peradeniya. |
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