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第 478表 (生産, 農業, 漁業) |
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主要漁業商品の輸出量と輸出額 (1996-2004年) |
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pro 478j |
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漁業商品 |
1996年 |
1997年 |
1998年 |
1999年 |
2000年 |
2001年 |
2002年 |
2003年 |
2004*年 |
輸出量
( t ) |
輸出額 (百万ルピー) |
輸出量 ( t ) |
輸出額 (百万ルピー) |
輸出量 ( t ) |
輸出額 (百万ルピー) |
輸出量 ( t ) |
輸出額 (百万ルピー) |
輸出量 ( t ) |
輸出額 (百万ルピー) |
輸出量 ( t ) |
輸出額 (百万ルピー) |
輸出量 ( t ) |
輸出額 (百万ルピー) |
輸出量 ( t ) |
輸出額 (百万ルピー) |
輸出量 ( t ) |
輸出額 (百万ルピー) |
クルマエビ等 |
3,155.1 |
2,365.4 |
2,584.3 |
2,194.6 |
5,091.8 |
4,474.1 |
2,715.6 |
2,274.7 |
4,855.0 |
5,041.4 |
3,941.0 |
4,300.0 |
3,368.0 |
3,286.0 |
4,467.7 |
4,165.0 |
2,462.5 |
2,359.3 |
イセエビ等 |
356.9 |
410.8 |
214.1 |
271.1 |
164.0 |
195.1 |
244.8 |
268.0 |
164.2 |
157.1 |
198.0 |
221.0 |
272.0 |
317.0 |
455.6 |
164.8 |
235.9 |
219.5 |
カニ類 |
845.8 |
180.6 |
727.5 |
48.7 |
486.0 |
111.0 |
506.8 |
123.6 |
554.5 |
154.2 |
677.0 |
203.0 |
1,032.0 |
374.0 |
1,106.4 |
320.0 |
1,107.9 |
371.7 |
なまこ(乾燥) |
182.2 |
166.2 |
272.3 |
356.1 |
202.7 |
269.8 |
99.7 |
171.2 |
86.6 |
143.3 |
84.0 |
166.0 |
140.0 |
257.0 |
160.6 |
311.6 |
271.4 |
509.1 |
観賞魚 |
529.8 |
309.2 |
900.0 |
472.0 |
1,043.4 |
530.8 |
995.7 |
559.9 |
1,013.2 |
593.3 |
790.0 |
545.0 |
640.0 |
529.0 |
685.4 |
623.6 |
.. |
745.2 |
貝殻等の装飾品 |
723.3 |
44.1 |
430.8 |
55.7 |
602.9 |
81.7 |
652.7 |
94.1 |
697.6 |
90.0 |
498.0 |
92.0 |
324.0 |
58.0 |
683.2 |
121.3 |
588.4 |
92.6 |
フカのヒレ(乾燥) |
52.3 |
111.5 |
83.4 |
183.2 |
76.5 |
138.0 |
89.1 |
169.5 |
118.8 |
305.2 |
85.0 |
242.0 |
83.0 |
215.0 |
82.8 |
336.0 |
110.4 |
342.9 |
イカ、タコ等の軟体動物 |
25.3 |
13.7 |
14.1 |
18.2 |
86.6 |
32.7 |
9.5 |
10.3 |
14.6 |
14.1 |
25.0 |
13.0 |
55.0 |
37.0 |
108.8 |
66.5 |
241.7 |
96.2 |
魚の臓物 |
0.1 |
0.0 |
0.4 |
0.3 |
1.4 |
0.6 |
1.1 |
0.7 |
0.9 |
0.9 |
1.0 |
2.0 |
1.0 |
3.0 |
1.7 |
3.2 |
1.4 |
3.3 |
冷凍魚 |
2,494.2 |
523.9 |
3,251.0 |
4,378.0 |
3,678.8 |
898.6 |
4,408.8 |
1,448.0 |
11,873.2 |
3,781.5 |
8,997.0 |
3,075.0 |
7,724.0 |
2,887.0 |
75.6 |
3,300.5 |
8,017.2 |
4,476.4 |
魚の油脂 |
- |
- |
- |
- |
- |
- |
69.6 |
10.9 |
188.3 |
47.0 |
276.0 |
61.0 |
263.0 |
84.0 |
375.0 |
130.0 |
644.0 |
219.0 |
合 計 |
8,365.0 |
4,125.4 |
8,477.9 |
7,977.9 |
11,434.1 |
6,732.4 |
9,793.4 |
5,130.9 |
19,566.9 |
10,328.0 |
15,572.0 |
8,920.0 |
14,172.0 |
8,047.0 |
15,689.9 |
9,542.5 |
13,680.8 |
9,435.2 |
© 2008, KRI (Kusaka Research
Institute) |
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出典: |
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~2000; Statistical Abstract 2001, Department
of Census & Statistics of Sri
Lanka. |
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2001~2004; Ministry of Fisheries and
Aquatic Resources Department of Sri Lanka Customs |
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註; |
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*;暫定値 |
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Revised: 2008(y)/06(m)/21(d) |
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Chief Editor: |
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Dr. Milton Rajaratne (B.Com.,
M.Sc., Ph.D.) |
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The
Head, Department of Management Studies |
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University
of Peradeniya, Sri Lanka |
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スリランカ国ペラデニヤ大学経営学部長 経済学博士ミルトン ラージャラトナ |
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